Colombian Coffee - Don Jose - Dark Roast
Our signature Don Jose single origin Supremo Arabica dark roast is roasted to bring out its rich depth and enhance the deep chocolate aromas that this magical bean has to offer. It is a favorite among many coffee lovers due to the supreme quality of every bean and roast technique which helps to maintain a consistent profile. The perfect morning coffee and after dinner treat.
Where is this coffee from?
Colombia – Santander
1.200 -2000m asl
What variety of coffee is it?
Colombian Arabica – Supremo Sc18/19
Colco - Colombia’s Finest
What Certification does it hold?
Our Colombian Supremo Arabica coffee is certified via Café De Colombia.
They ensure the highest standards are met to be deemed Supremo and ensure that the farmers are paid the best price in order maintain quality and sustainability within their farms.
What is the Process Method?
Handpicked, Fully Washed
What are the tasting notes?
Well balanced aroma with a Caramel body going into a rich chocolate toffee texture a malt finish.
What type of roast do you use for this coffee?
Dark Roast – CC Strength 4/5
What are the traditional brew methods?
Colombian Coffee is traditionally prepared using a colador (cloth filter) or by boiling the coffee grounds with Panela (Raw Sugar Cane) over heat, Tinto is the name given to a small black coffee.
Due to the complexity of our Colombian Supremo Arabica, many customers prefer to keep things simple brewing their coffee and drinking it black or with a splash of milk/milk substitutes.
We love the Supremo and its versatility. We recommend the Dark Roast for Espressos, Filter, Cafetieres & Moka Pots.
We offer free UK delivery on orders over £15
Standard delivery of 2-4 business days,
Orders made after 1pm are collected by the courier on the following day excluding sundays & bank holidays.