Brazilian Coffee - Tio Lucas – Medium Roast
Our Tio Lucas Single Origin Brazilian Arabica is roasted to a medium roast which brings out the complexity and fruitful tones to this naturally processed coffee. It is a favorite among many coffee drinkers & is part of our Salazar Range. Its sweet chocolaty tones can be enjoyed anytime of the day and is loved by our customers due to its mellow yet full bodied flavour.
Where is this coffee from?
Brazil – Sul de Minas
1.250 -1750m asl
What variety of coffee is it?
Brazilian Arabica - Bourbon
Colco – The Salazar Range
What Certification does it hold?
Our Brazilian coffee is certified via Fairtrade.
The Farmers who grow this coffee receive fair pricing and investment into their communities. Fair trade certified coffee directly supports the coffee farming community.
What is the Process Method?
Handpicked, Natural.
What are the tasting notes?
Full bodied coffee with a rich aroma, Lightly sweet & creamy with hints of Chocolate, nuts & fruit.
What type of roast do you use for this coffee?
Medium Roast – CC Strength 3/5
What are the traditional brew methods?
Brazilian Coffee is traditionally prepared using a colador (cloth filter) The colador is widely used in South America. The filter coffee is then served black with sugar or without and is often referred to as Cafezinho.
Colco Recommendations
Due to the chocolatey and nutty undertones, this coffee is a good choice for espressos when making Cappuccinos or Lattes.
We offer free UK delivery on orders over £15
Standard delivery of 2-4 business days,
Orders made after 1pm are collected by the courier on the following day excluding sundays & bank holidays.